Riviera Sodipa · Mouans-Sartoux
Antipasti and deli specialities for professionals
Seafood antipasti, vegetable antipasti and Mediterranean-inspired specialities, prepared for food service, delicatessens and retail.
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Mediterranean flavours
Generous, Mediterranean-inspired recipes, ready to serve.
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Professional formats
Tubs, 1–2 kg trays and 200 g trays.
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Fresh products
Store between 0 and +4 °C, packed for professional sale.
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Reply within 48 hours
A sales team dedicated to professionals.
Our ranges
Three ranges for professionals
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Seafood antipasti
Octopus, squid, prawns, mussels… Mediterranean-inspired recipes, prepared for food service, delicatessens and retail.
Discover the range
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Vegetable antipasti
Garlic confit, artichokes, peppers, sun-dried tomatoes… Marinated vegetables with Mediterranean flavours.
Discover the range
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Our specialities
Vine leaves, involtini, stuffed mini peppers… Deli specialities, ready to serve.
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Receive our catalogue
Technical data sheets, packing, availability: our team will answer you.